Aromatic & vegetable gardening

The Hyssopus officinale blues is a perennial medicinal and condiment. It is a perennial with a compact bushy habit, it has a fine lanceolate, semi-persistent foliage. In summer it develops a blue spike-shaped bloom.

Rustic and creeping, Mentha requienii is a lovely ground-cover in any season. Its small rounded leaves grow while forming a close to the ground carpet. Its flowering is composed of very little light purple flowers, in June and July. Under a tree or a shrub layer, around a stepping stones path, this plant looks good.

Salicorne europea is an annual marine plant which reseeds in autumn. Its foliage is composed of succulent branches in small tufts. During the flowering, in august and september, tiny white flower grow at the end of branches. This variety suits in salty sandy soils, which give a iodine taste to its edible foliage. 

White sage or sacred sage for the Amerindians. It produces long, silvery-grey, downy and aromatic oblong leaves. In spring, it produces very large spikes of very fragrant white flowers.

Salvia officinalis, commonly known as common sage or garden sage, is a Mediterranean woody perennial valued for its ornamental, culinary, and medicinal uses. With its evergreen grey-green aromatic foliage and blue-violet summer flowers, it offers high drought tolerance and low maintenance, making it ideal for dry gardens, herb beds, and sustainable landscape designs.

Salvia officinalis, commonly known as common sage or garden sage, is a Mediterranean woody perennial valued for its ornamental, culinary, and medicinal uses. With its evergreen grey-green aromatic foliage and blue-violet summer flowers, it offers high drought tolerance and low maintenance, making it ideal for dry gardens, herb beds, and sustainable landscape designs.