Rubus × neglectus ‘Glen Coe’, of Scottish origin, is a hybrid raspberry resulting from a cross between the red raspberry ‘Glen Prosen’ and an American black raspberry. It stands out for its dark purple fruit, highly aromatic flavour and especially its vigorous thornless canes, which make harvesting easier. This summer-fruiting variety produces berries on the previous year’s canes.
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Packaging
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Packaging
GT9
To find out more about our packaging, please visit our young plants' page available from the website header.
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Available quantity 466 | Dispo à partir de 09/2026 | Sold by min 10 |
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Characteristics of Rubus × neglectus ‘Glen Coe’
Rubus × neglectus ‘Glen Coe’ develops long, vigorous, flexible and thornless canes, reaching approximately 2 m in height. Its deciduous foliage is green, while the white flowers are followed by a summer crop borne on the previous year’s canes. The fruit differs clearly from traditional red raspberries through its deep purple to violet colour, inherited from its hybrid parentage. The berries are produced in clusters and have a pronounced aromatic flavour, suitable for both fresh consumption and processing. This cultivar performs best in sun or light partial shade, in soil that remains cool while being sufficiently well drained.
How to use Rubus × neglectus ‘Glen Coe’?
Rubus × neglectus ‘Glen Coe’ is particularly suitable for orchards, productive gardens and soft-fruit plantings. Its long canes benefit from being trained on wires or against a support, making vegetation management and harvesting easier. The absence of thorns is a significant advantage in areas that are regularly maintained and picked. It can be planted in rows and combined with other raspberry cultivars to diversify harvest periods, fruit colours and flavours. Container cultivation is also possible in a large pot, provided that sufficient substrate volume, a suitable training system and regular irrigation are supplied.
What are the key cultivation tips for Rubus × neglectus ‘Glen Coe’?
Plant Rubus × neglectus ‘Glen Coe’ in humus-rich, moisture-retentive but well-drained soil, preferably slightly acidic to neutral. A spacing of around 1 to 1.5 m between plants allows good cane development and air circulation. Water regularly after planting, then adjust irrigation according to rainfall and soil moisture levels. Mulching helps reduce evaporation and competition from weeds. After harvesting, remove the canes that have fruited at ground level and retain the new shoots that will produce the following season’s crop. An annual application of well-decomposed organic matter helps maintain soil fertility.
